Vegan Protein is the ideal supplement for vegetarians or vegans looking for an additional source of high quality protein. It is also certified soya free, lactose free and sugar free. With 73 calories per serving of 20 g, Vegan Protein is particularly recommended for people who are dieting or who are willing to stay in shape. With its delicious taste, Vegan Protein will quickly become the protein of choice for people who prefer alternative protein sources.
Pea and rice proteins
The unique formula of Vegan Protein is a balanced mix of pea and rice protein, two of the best plant protein sources available. The first, pea protein, is very easily digested and quickly assimilated by the body. It is also rich in branched chain amino acids (BCAA), which are particularly important to help the body recover and rebuild muscle fibres after intense physical effort. The second, rice protein, is an excellent plant protein source and it is particularly valuable for people who suffer from lactose intolerance.
Zero lactose, zero gluten
Indeed, one of the advantages of Vegan Protein plant protein blend is that it is suitable for anyone with lactose or gluten intolerance, since it does not contain any of it, unlike traditional whey proteins. No one is left behind with Vegan Protein. If you’ve always had a hard time finding a protein suiting your lifestyle, now you’ve found the right one!
Perfect for monitoring your weight
Vegan Protein is also ideal for people who want to lose weight or who want to maintain it during a period of stabilization. Indeed, it contains no sugar and each serving has just 73 calories!
Three delicious flavours
Vegan Protein is available in three delicious flavours: Vanilla Macaroon, Chocolate Muffin and Red Fruit Party. Enough to satisfy gourmet desires, while reaching your perfect protein intake in a healthy and controlled way! To get the most out of Vegan Protein, mix a 20g serving with 250 ml of water daily, before or after training.